Camellia oil for Knife

Tsubaki oil is a popular choice for maintaining carbon steel knives. Unlike stainless steel, carbon steel requires extra care to prevent rust and discoloration. Applying Tsubaki oil to the blade before storage is an effective way to protect your knife and maintain its longevity. It's a highly recommended tool for keeping your carbon steel knives in top condition.

Spec: 100ml

nozzle type 

*If you won't be using knives for a long time,  apply a thin layer of this oil to prevent rust.